CEWI - Central European Wine Institute

WSET minősítés

WSET minősítés

A WSET (Wine and Spirit Education Trust) oktatási rendszere nemzetközileg elismert, több mint 70 országban akkreditált képzést biztosít, mindazoknak akiket a kezdőtől a professzionális szintig érdekel a borok világa.

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Tematikus kóstolók

Tematikus kóstolók

A tematikus kóstolók témái kimeríthetetlenek. Az elmúlt években kóstoltunk nagy Syrah-kat, Rizlingeket, Chardonnay-kat, elfeledett szőlőfajtákat...

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Hírek a Borvilágból

Champagne, Bordeaux and Tuscany: Unmissable masterclasses at the Decanter Fine Wine Encounter London

[decanter.com] Secure your seat at the table... The post Champagne, Bordeaux and Tuscany: Unmissable masterclasses at the Decanter Fine Wine Encounter London appeared first on Decanter.

France 2025 wine harvest: Predicted volumes cut, but Burgundy and Jura rebound

[decanter.com] Grape harvesters work in the vineyards of Château de Meursault in Burgundy on 26 August 2025.Heat and drought mean France is set for a smaller crop than earlier predicted... The post France 2025 wine harvest: Predicted volumes cut, but Burgundy and Jura rebound appeared first on Decanter.

Gratien & Meyer bets big on Crémant future with long-term vineyard overhaul

[thedrinksbusiness.com] As global thirst for Crémant grows, Gratien & Meyer is investing in a 15-year vineyard transformation, increasing plantings of Chenin Blanc and Chardonnay in pursuit of sustainability and “excellence in viticulture”. Amelie Maurice-Jones reports. The post Gratien & Meyer bets big on Crémant future with long-term vineyard overhaul appeared first on The Drinks Business.

Seña and Penfolds Grange head up this week’s La Place releases

[thedrinksbusiness.com] The second full week of the Hors Bordeaux campaign has hit its stride, with the release of Seña, from Chile’s Aconcagua Valley, the 2021 vintage of Australia’s top traded wine, Penfolds Grange. The post Seña and Penfolds Grange head up this week’s La Place releases appeared first on The Drinks Business.

Distillers One of One auction: the final eight whiskies revealed

[thedrinksbusiness.com] Distillers One of One has revealed the final tranche of ultra rare whiskies which will feature in its upcoming auction, with estimated hammer prices ranging from £5,000 to £26,000.  The post Distillers One of One auction: the final eight whiskies revealed appeared first on The Drinks Business.

What’s going on in Monterey County?

[thedrinksbusiness.com] Just weeks after trade group Monterey County Vintners & Growers announced it is disbanding, one of the region's biggest growers has confirmed it will cease operations at the end of the year after five decades of viticulture. The vineyard's president says: "you have to have a lot of money in the bank to make it to the other side." The post What’s going on in Monterey County? appeared first on The Drinks Business.

Château Latour re-releases 2012 vintage

[thedrinksbusiness.com] Château Latour has released the second tranche of its 2012 vintage this morning, five years after the first tranche hit the market.  The post Château Latour re-releases 2012 vintage appeared first on The Drinks Business.

Have you got what it takes to win a Green Award?

[thedrinksbusiness.com] With the deadline for submissions fast approaching, don't miss your chance to enter db's Green Awards 2025, the only set of industry gongs dedicated to celebrating the sustainable superheroes of the drinks trade. The post Have you got what it takes to win a Green Award? appeared first on The Drinks Business.

Chivas Regal spotlights Ferrari pit crew in latest F1 collaboration

[thedrinksbusiness.com] Chivas Regal has launched a film celebrating Scuderia Ferrari HP’s pit crew, highlighting teamwork as drinks brands deepen their ties with Formula 1. The post Chivas Regal spotlights Ferrari pit crew in latest F1 collaboration appeared first on The Drinks Business.

Cakebread Cellars names David Amadia as new CEO

[thedrinksbusiness.com] Longstanding industry figure David Amadia will take the helm at Cakebread Cellars this September, succeeding Mike Jaeger, who is retiring after seven years in the role.  The post Cakebread Cellars names David Amadia as new CEO appeared first on The Drinks Business.

Induló kurzusok

SOMMELIER - BUDAPEST

2025. szeptember 15, 22, 29 / október 06, 13.

CEWI ALAPFOK - BUDAPEST

2025. szeptember 19-21.

CEWI KÖZÉPFOK - BUDAPEST

2025. szeptember 27-28. / 04-05.

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Kövesse a CEWI-t!


Induló kurzusok


Kurzus Időpont Helyszín
Hotel Memories BUDAPEST 2025. szeptember 15, 22, 29 / október 06, 13. (5x1 nap) SOMMELIER
Hotel Memories BUDAPEST 2025. szeptember 19-21. (3 nap) CEWI ALAPFOK
Hotel Memories BUDAPEST 2025. szeptember 27-28. / 04-05. (2x2 nap) CEWI KÖZÉPFOK
Hotel Memories BUDAPEST 2025. szeptember 27-28. / 04-05. (2x2 nap) WSET KÖZÉPFOK
Bortodoor City Wine Bar 2025. október 04. (1 nap) 1 NAPOS KÉPZÉS
Hotel Memories BUDAPEST 2025. október 10-12. / 17-19. (2x3 nap) CEWI FELSŐFOK
Hotel Memories BUDAPEST 2025. október 10-12. / 17-19. (2x3 nap) WSET FELSŐFOK
Hotel Memories BUDAPEST 2025. október 20-03. / 10-24. (2x3 nap) CEWI FELSŐFOK
Hotel Memories BUDAPEST 2025. október 20-03. / 10-24. (2x3 nap) WSET FELSŐFOK
Hotel Memories BUDAPEST 2025. október 31-02. (3 nap) CEWI ALAPFOK
Hotel Memories BUDAPEST 2025. november 15-16. / 22-23. (2x2 nap) CEWI KÖZÉPFOK
Hotel Memories BUDAPEST 2025. november 15-16. / 22-23. (2x2 nap) WSET KÖZÉPFOK
Hotel Memories BUDAPEST 2025. november 28-30. (3 nap) CEWI ALAPFOK


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