CEWI - Central European Wine Institute

WSET minősítés

WSET minősítés

A WSET (Wine and Spirit Education Trust) oktatási rendszere nemzetközileg elismert, több mint 70 országban akkreditált képzést biztosít, mindazoknak akiket a kezdőtől a professzionális szintig érdekel a borok világa.

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Tematikus kóstolók

Tematikus kóstolók

A tematikus kóstolók témái kimeríthetetlenek. Az elmúlt években kóstoltunk nagy Syrah-kat, Rizlingeket, Chardonnay-kat, elfeledett szőlőfajtákat...

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Hírek a Borvilágból

Susana Balbo strengthens UK presence with Matthew Clark Bibendum partnership

[thedrinksbusiness.com] Argentina’s first female winemaker has appointed Matthew Clark Bibendum as its new UK distribution partner as it looks to build on more than 26 years in the market. The post Susana Balbo strengthens UK presence with Matthew Clark Bibendum partnership appeared first on The Drinks Business.

The future on en primeur will be determined by distribution rather than reducing price

[thedrinksbusiness.com] The future of en primeur is more about how to control the distribution than the price, according to Berry Bros. and Rudd’s fine wine purchasing md Max Lalondrelle, speaking to the drinks business in an exclusive interview. The post The future on en primeur will be determined by distribution rather than reducing price appeared first on The Drinks Business.

Panel tasting results: 30 mightily impressive English sparkling wines

[decanter.com] Sparkling delights from the UK...

France bans alcohol at festivals as heatwave grips wine regions

[thedrinksbusiness.com] French authorities have banned alcohol consumption at state-organised events and in public spaces across parts of the country as temperatures climb towards 42°C during a record heatwave. The post France bans alcohol at festivals as heatwave grips wine regions appeared first on The Drinks Business.

WineCap: which châteaux ‘won’ EP in terms of pricing?

[thedrinksbusiness.com] Out of 130 “commercially significant” investment-grade wines released in this year’s Bordeaux en primeur campaign, fewer than ten producers “truly responded” to the trade's call to offer tempting pricing, WineCap CEO Alexander Westgarth has claimed. The post WineCap: which châteaux ‘won’ EP in terms of pricing? appeared first on The Drinks Business.

Andreola takes Prosecco expertise into the Dolomites

[thedrinksbusiness.com] Valdobbiadene producer Andreola is developing traditional method sparkling and still wines from a nine-hectare vineyard in the Belluno Dolomites. During a visit to Sedico, the drinks business found a project shaped by the family’s ambition to move beyond the Prosecco label. The post Andreola takes Prosecco expertise into the Dolomites appeared first on The Drinks Business.

Milos brings Greek summer in a glass to Mayfair

[thedrinksbusiness.com] A new collection of Greek-inspired spritzes is being introduced across estiatorio Milos restaurants in the US and UK as the restaurant group looks to capture the spirit of a Mediterranean summer. The post Milos brings Greek summer in a glass to Mayfair appeared first on The Drinks Business.

One in three Brits cut back on booze

[thedrinksbusiness.com] A third of British adults who drink alcohol say they are consuming less than they did a year ago, as health-conscious consumers pivot towards moderation, according to new survey data. The post One in three Brits cut back on booze appeared first on The Drinks Business.

When frost strikes, Château Clarke brings in the sheep

[thedrinksbusiness.com] To protect vines from cold conditions, wineries in Bordeaux rely on an array of methods. This year, Château Clarke achieved a 2°C increase in temperature using an unconventional solution: a flock of woolly sheep. db reports. The post When frost strikes, Château Clarke brings in the sheep appeared first on The Drinks Business.

US breweries reignite trend for mid-strength beer

[thedrinksbusiness.com] Breweries across the US have started to rebuild their adoration for 4-5% ABV beer in a bid to help distinguish them from light and non-alcoholic brews. The post US breweries reignite trend for mid-strength beer appeared first on The Drinks Business.

Induló kurzusok

SOMMELIER - BUDAPEST

2026. szeptember 14, 21, 28 / október 05, 12.

CEWI ALAPFOK - BUDAPEST

2026. szeptember 18-20.

CEWI KÖZÉPFOK - BUDAPEST

2026. szeptember 26-27. / 03-04.

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Kövesse a CEWI-t!


Induló kurzusok


Kurzus Időpont Helyszín
Hotel Memories BUDAPEST 2026. szeptember 14, 21, 28 / október 05, 12. (5x1 nap) SOMMELIER
Hotel Memories BUDAPEST 2026. szeptember 18-20. (3 nap) CEWI ALAPFOK
Hotel Memories BUDAPEST 2026. szeptember 26-27. / 03-04. (2x2 nap) CEWI KÖZÉPFOK
Hotel Memories BUDAPEST 2026. szeptember 26-27. / 03-04. (2x2 nap) WSET KÖZÉPFOK
Wine & Vinyl Bar & Store 2026. október 02-04. (3 nap) CEWI ALAPFOK
Hotel Memories BUDAPEST 2026. október 09-11. / 16-18. (2x3 nap) CEWI FELSŐFOK
Hotel Memories BUDAPEST 2026. október 09-11. / 16-18. (2x3 nap) WSET FELSŐFOK
Bakos Borbár 2026. október 16-18. (3 nap) CEWI ALAPFOK
Hotel Memories BUDAPEST 2026. október 30-01. (3 nap) CEWI ALAPFOK
Hotel Memories BUDAPEST 2026. november 14-15. / 21-22. (2x2 nap) CEWI KÖZÉPFOK
Hotel Memories BUDAPEST 2026. november 14-15. / 21-22. (2x2 nap) WSET KÖZÉPFOK
Hotel Memories BUDAPEST 2026. november 27-29. (3 nap) CEWI ALAPFOK


CEWI - Central European Wine Institute » Főoldal