CEWI - Central European Wine Institute

WSET minősítés

WSET minősítés

A WSET (Wine and Spirit Education Trust) oktatási rendszere nemzetközileg elismert, több mint 70 országban akkreditált képzést biztosít, mindazoknak akiket a kezdőtől a professzionális szintig érdekel a borok világa.

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Tematikus kóstolók

Tematikus kóstolók

A tematikus kóstolók témái kimeríthetetlenek. Az elmúlt években kóstoltunk nagy Syrah-kat, Rizlingeket, Chardonnay-kat, elfeledett szőlőfajtákat...

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Hírek a Borvilágból

Adam Bilbey: Provenance ‘gives people a compelling reason to bid’

[thedrinksbusiness.com] Provenance remains the top driver of wine and spirits auction, according to a new report by Christie’s, with collectors making “careful and considered” choices as the market recovers. Global head of wine & spirits Adam Bilbey talks to Arabella Mileham about what is driving the secondary market.   The post Adam Bilbey: Provenance ‘gives people a compelling reason to bid’ appeared first on The Drinks Business.

50 Years of Great Wine Dinners by James Halliday review – a fitting close to a formidable career

[thedrinksbusiness.com] 50 Years of Great Wine Dinners is James Halliday’s swansong, offering a monumental record of how some of the greatest wines have tasted, from one of the industry’s greatest palates. Nimmi Malhotra reviews. The post 50 Years of Great Wine Dinners by James Halliday review – a fitting close to a formidable career appeared first on The Drinks Business.

Cono Sur: ‘we aim to put Chilean Pinot Noir at the highest level’

[thedrinksbusiness.com] In promoting cool sites and working with Burgundy experts, Cono Sur has been a key ambassador for Chilean Pinot Noir. Now, with a wider portfolio and a focus on sustainability, winemaker Matías Ríos is making that case on a global level. The post Cono Sur: ‘we aim to put Chilean Pinot Noir at the highest level’ appeared first on The Drinks Business.

Non-alcoholic beer ‘with a natural buzz’ secures listing with Dishoom

[thedrinksbusiness.com] The functional non-alcoholic beer On Beer has secured its first national listing at Dishoom. The move, which is illustrating the movement of the functional beverage category, places the brand onto menus in the popular UK-based restaurant chain inspired by the Irani cafés of Bombay. The post Non-alcoholic beer ‘with a natural buzz’ secures listing with Dishoom appeared first on The Drinks Business.

On-trade poses ‘huge opportunity’ for Armit, despite ‘existential challenges’ facing hospitality

[thedrinksbusiness.com] Armit Wines is focussing on building its on-trade business, which it says poses a huge opportunity, despite the "existential challenges" facing hospitality from a government that "doesn't understand business".  The post On-trade poses ‘huge opportunity’ for Armit, despite ‘existential challenges’ facing hospitality appeared first on The Drinks Business.

Why the Waitrose independent beer section is the progressive change the sector needs

[thedrinksbusiness.com] A new deal made by Waitrose and The Society of Independent Brewers and Associates (SIBA) is set to uncover the beers made by genuinely indie breweries. Jessica Mason looks at how this changes consumer perception. The post Why the Waitrose independent beer section is the progressive change the sector needs appeared first on The Drinks Business.

‘Meeting of minds’: inside the Amorim/Cotarella partnership

[thedrinksbusiness.com] Rather than being a conventional consultant winemaker arrangement, Riccardo Cotarella’s work with Amorim Family Estates in Portugal is described as an “oenological collaboration”, aimed at refinement rather than reinvention – and conducted with “wisdom and a smile”. Richard Woodard finds out more. The post ‘Meeting of minds’: inside the Amorim/Cotarella partnership appeared first on The Drinks Business.

Can the beer industry learn about brand loyalty to strengthen its appeal?

[thedrinksbusiness.com] The notion that the beer industry can learn a little from the fast food sector, where brand loyalty is back on track and regaining customer, has been identified as a top tip for success by leading strategy analysts. db finds out more. The post Can the beer industry learn about brand loyalty to strengthen its appeal? appeared first on The Drinks Business.

Alcohol-free beer joins inflation basket

[thedrinksbusiness.com] The Office for National Statistics has added alcohol-free beer to the official basket used to measure UK consumer price inflation for 2026. The move reflects the expanding presence of no and low alcohol products in retail and hospitality. The post Alcohol-free beer joins inflation basket appeared first on The Drinks Business.

Tokaj appellation rules revised in Hungary

[thedrinksbusiness.com] Hungary has approved a revision of the production rules governing Tokaj wines, published in the Official Journal of the European Union. The update reshapes categories, alters technical requirements and adjusts vineyard and labelling provisions across the historic region. The post Tokaj appellation rules revised in Hungary appeared first on The Drinks Business.

Induló kurzusok

CEWI ALAPFOK - BUDAPEST

2026. március 20-22.

CEWI KÖZÉPFOK - BUDAPEST

2026. április 11-12. / 18-19.

WSET KÖZÉPFOK - BUDAPEST

2026. április 11-12. / 18-19.

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Induló kurzusok


Kurzus Időpont Helyszín
Hotel Memories BUDAPEST 2026. március 20-22. (3 nap) CEWI ALAPFOK
Hotel Memories BUDAPEST 2026. április 11-12. / 18-19. (2x2 nap) CEWI KÖZÉPFOK
Hotel Memories BUDAPEST 2026. április 11-12. / 18-19. (2x2 nap) WSET KÖZÉPFOK
Hotel Memories BUDAPEST 2026. április 24-26. (3 nap) CEWI ALAPFOK
Wine & Vinyl Bar & Store 2026. április 25-09. (3 nap) CEWI ALAPFOK
Hotel Memories BUDAPEST 2026. május 08-10. / 15-17. (2x3 nap) CEWI FELSŐFOK
Hotel Memories BUDAPEST 2026. május 08-10. / 15-17. (2x3 nap) WSET FELSŐFOK
Hotel Memories BUDAPEST 2026. május 29-31. (3 nap) CEWI ALAPFOK
Hotel Memories BUDAPEST 2026. június 06-07. / 13-14. (2x2 nap) WSET KÖZÉPFOK
Hotel Memories BUDAPEST 2026. június 06-07. / 13-14. (2x2 nap) CEWI KÖZÉPFOK


CEWI - Central European Wine Institute » Főoldal